Blog

How To Implement Catering at Your Restaurant

Tagged in: , , ,

Convenience is huge in the foodservice industry. Think about how many restaurants you know that offer online ordering and delivery. 34% of consumers utilize , options more often than a year ago, according to a recent survey conducted by Technomic and the National Restaurant Association. The same study also found that 39% of consumers say they use drive-thru more than they did a year ago. Clearly, to-go dining accounts for a substantial portion of off-premise sales. But say you’ve got that covered—you’ve partnered with a third-party delivery service, and you even have a drive-thru window. However, you’re still looking for…

Read More

Veteran Restaurant Industry Executive Phil Ratner

Premier industry experts Synergy Restaurant Consultants is pleased to announce that veteran restaurant executive Phil Ratner has joined the firm as Managing Director. Mr. Ratner served as a CEO for more than twenty years in the casual-full service restaurant segment leaving a record of successful turnarounds with major chains.  His financial expertise and leadership skills…

Read More...

Burgers, all dressed up

Synergy Restaurant Consultants  has been retained by the hot and trendy gourmet burger concept m:brgr restaurant based out of Montreal, Canada.  “The senior restaurant management team was looking for ways to improve restaurant kitchen throughput, service and cooking capabilities along with design strategies to reduce back of house labor and complexity while improving margins” says…

Read More...

Synergy Restaurant Consultants Open 10 million dollar Entertainment Megaplex In Harrisburg, Pennsylvania.

Synergy Restaurant Consultants has been retained by Patrick Myers, President and CEO of Coliseum Entertainment to help develop, open and manage “The Coliseum” a 32,000 square foot action packed entertainment center at 415 St Johns Church Road in Camp Hill, PA. “This is no ordinary entertainment complex!” says Danny Bendas, Managing Partner Of the Synergy…

Read More...

Synergy Restaurant Consultants Retained by Desert Glory

Synergy Restaurant Consultants was retained by the highly acclaimed Desert Glory Tomato Company. Desert Glory Tomatoes are well known by highly respected chefs for its natural sweetness, rich tomato flavor and unique taste. Desert Glory markets its tomatoes under the Nature Sweet brand to leading grocery stores across the nation. Desert Glory owns and operates…

Read More...

Synergy Restaurant Consultants Approved as Advisors to the Department Of The Army

The Synergy Restaurant Consulting Group has been approved as Foodservice Consultants to The Family And Morale, Welfare And Recreation Command in the Department of the Army. Synergy was awarded the contract to assist in the development of new on-base foodservice concepts, revitalize and band existing concepts and improve the food quality and operating efficiencies of…

Read More...