In our challenging economy, new restaurant operating strategies to drive sales and manage escalating expenses become increasingly important. Synergy Restaurant Consultants has the financial, operations and culinary expertise to improve the performance of your company. We are always accessible and are always by your side for restaurant advice. Synergy Restaurant Consultants are a culinary driven operations focused company that works with single unit operators as well as national chains. Our mission: help business owners maximize their financial performance through a combination of proven business strategies which including, Restaurant Operations Assessment, Menu Development, New Concept Development, Restaurant Start Up and Operational Excellence.

The restaurant consultants that help restaurants grow sales, improve food quality & reduce costs

Operations Assessment This process evaluates current operating systems, service standards, food and beverage quality, menu innovation, perceived value equations and financial health of a restaurant organization. Synergy Restaurant Consultants will deliver an extensive report detailing our findings with actionable recommendations for restaurant improvement.

Menu Development Product ideation Sessions, New Product Development, User-Friendly Recipe Manuals, Culinary Training and Mentoring and Menu Maintenance are services we provide. In the restaurant business, it is always about the food quality! Synergy Restaurant Consultants has a 20-year reputation for creating recipes that deliver memorable and craveable flavor profiles. Menu Engineering We are industry menu consultant leaders known for our ability to reenergize a menu through a menu engineering process that includes Product Review, Recipe Re-engineering, "WOW" Plate Presentations, Recipe Commercialization and Profit Building strategies.

Restaurant Operating Systems Operational Excellence and standardization can only be achieved when sound restaurant operations systems are in place. The Synergy restaurant consulting team has a unique approach to creating operational efficiencies that have led both large and small originations to realize substantial profit improvements.

Restaurant Turnarounds A properly planned restaurant turn around can save your business' financial health and your own peace of mind. Good restaurant can become great companies with a tune-up; troubled restaurants can straighten out with a turnaround; and crisis management can enable the ugly to snatch success from the jaws of failure. Synergy Restaurant Consultants have a proven process that includes concept assessment, P & L, balance sheet analysis, corporate restructuring, debt relief strategies, marketing initiatives and food and beverage programs that establish and grow guest loyalty.

New Restaurant Start Up Synergy's proven restaurant start-up process guides you through a seamless strategy of creativity, best practices and time tested experience to ensure your restaurant's success. Our team has 20 years of experience delivering significant returns for our clients when opening a restaurant. Employee Training The success of any restaurant lies with the ability of the management team to thoroughly train, embrace service systems and standards and execute against the food, beverage and service strategy. Synergy specializes in developing hourly and management training programs that embrace your company culture and drive guest satisfaction scores.

Nutritional Analysis In tune with the times Synergy restaurant consultants provides nutritional analysis for generating database nutritional fact labels, ingredient and allergen statements in compliance with NLEA, FDA, and USDA regulations.