Elevate Your Breakfast and Brunch with an Easy Hot Toddy

March 12, 2017

Some kitchen gadgets only serve one purpose—an avocado slicer, can opener, a coffee maker. Well, actually, the French press can do more than make great coffee. Instead of indulging some mimosas this Sunday during your brunch, you can try a hot toddy, à la your new multi-purpose French press.At Moneygun in Chicago, mixologists are serving up signature hot toddies using French presses. If you’re unfamiliar, a hot toddy (hot Whiskey in Ireland) is a warm cocktail, typically made of liquor, hot water, honey, and spices. Utilizing the French press like a tea pot makes it easy to create your own unique hot toddy and can elevate your breakfast or brunch experience.Get the Moneygun Hot Toddy recipe here.

foodservice and restaurant news

January 9, 2026

California Restaurant Laws in 2026: What Changed and What To Do Next
Read More

January 5, 2026

AI in Restaurants: The 2026 Roadmap for Owners (Where It Helps vs. Wastes Money)
Read More

January 5, 2026

2026 “Flavor + Menu” Forecast: What Guests Will Crave
Read More