When it comes to running your restaurant, optimizing your kitchen is critical to your success. Synergy Restaurant Consultants has the experience and tools that can help your restaurant increase BOH productivity, raise the standards of hospitality, and improve your overall concept. How do they do it? They provide three levels of Kitchen Optimization services that are proven to reduce costs and increase sales. Here’s a peek at what you can expect during the KitchenOptimization™ process.
1. Menu Strategy Review
First things first. Synergy Restaurant Consultants always begin with a review of the current strategy of your menu. In this way, they can understand your objectives in relation to the food and beverages you serve. From there, the assessment continues to evaluate other aspects including production, productivity, cooking methods and beverage strategy.
2. Standards Review
Is your menu effectively executed and are your budgets and operating costs in line? A review of these items will help Synergy Restaurant Consultants get to the root of the problem.
3. KitchenOptimization™ Assessment
Next, an assessment of all kitchen operations from the time your restaurant opens to the time the doors close will take place. Synergy looks at what impacts labor efficiencies, productivity, food quality, procurement, safety and more. In this way, discovering ways to make improvements that will benefit your restaurant will be found.
4. Food Review
No optimization could be complete without a sampling of the menu offerings. Synergy Restaurant Consultants will give unbiased opinions and recommendations on the flavor, quality, presentation, and value, as well as comment about serving methods and temperatures.
5. Supply Chain Management
During this assessment, Synergy Restaurant Consultants has one main goal and that is to find the areas of opportunity that will either create financial gain without cutting the quality or that will bring about a better value by upgrading quality.
6. Actionable KitchenOptimization™ Strategies
After all is said and done, Synergy Restaurant Consultants will create a detailed report and help your restaurant to take the actions necessary to make positive changes happen, including those that can gain a more immediate positive impact.
By working through these 6 steps with your restaurant, Synergy Restaurant Consultants can focus on the solutions that will turn your problems into opportunities and help generate more revenue. This whole process will help you to realize your restaurant dreams and make the success of those dreams a reality. Make a positive change for your restaurant’s future today!