by Mike Walls – Operations Consultant & Beverage Certified Cicerone
The flavors of Fall are here! Our favorite way to celebrate is to use flavors from spirits like Applejack, Rye, Cognac, and liqueurs like Allspice Dram. Here is a recipe for a cocktail called the Lion’s Tail that is bursting with fall flavors:
Lion’s Tail
2 oz. Rye
0.5 oz Lemon Juice
0.5 Honey Syrup
0.25 Allspice Dram
2 dashes Orange Bitters
Shake, strain over fresh ice in a rocks glass, garnish with a cinnamon stick and edible flowers. (Allergens: Honey)