Synergy Restaurant Consultants
Restaurant Consultants: Startups, Menu, Design, Management, Branding
Eric is a proud US Navy Vet with over 30 years in the hospitality industry. He has worked in every position, from delivery driver to Multi-Unit Manager. Eric spent the majority of his career working for some of the top restaurant chains in the country and leverages his knowledge of systems and tools to help others achieve operational excellence. He has mentored many leaders and enabled them to gain confidence and proficiency in their roles. Studying at the Culinary Institute of America has given Eric a strong culinary background that he has leveraged to develop craveable and executable menus for various restaurants. Eric excels in finding solutions for restaurant operations issues and helps leaders to solve problems that are holding them back from achieving their goals.
“Finding solutions for restaurant operations issues and helps leaders to solve problems.”