29 August

Fatz Restaurants Gets a Makeover

Synergy Restaurant Consultants | Blog
Synergy Restaurant Consultants

Fatz Restaurants, the 48 location chain serving up delicious American food across the nation, is preparing to get an interior makeover in all of their locations. According the the Restaurant Management article, Facelift For Fatz, the goal of the redesign... continue reading

28 August

August 2012 Newsletter

Synergy Restaurant Consultants | Blog, newsletters
Synergy Restaurant Consultants

Greetings! The completion of Synergy’s project to redesign the kitchen and bar of a T.G.I. Friday’s in Nashville has the whole team celebrating-and thinking about how important it is for any operation to keep things fresh for long-term success. The switch to an... continue reading

20 August

Sandwich Showdown! What’s Your Fave?

Synergy Restaurant Consultants | Blog
Synergy Restaurant Consultants

Starting Sunday, August 19, the Cooking Channel celebrates one of the world’s most beloved foods — sandwiches! We wanted to take this opportunity to commemorate famous sandwiches and the restaurants where they are made. Have you tried any of these sandwiches?... continue reading

15 August

What is Halal Food, Exactly?

Synergy Restaurant Consultants | Blog
Synergy Restaurant Consultants

If you’ve ever gone to a grocery store, you may have noticed on packages of meat, the word, “halal.” If you’re not of the Islamic faith or not acquainted with it, you may wonder what does halal mean?   Halal food is the type of food that followers... continue reading

10 August
Synergy Restaurant Consultants

D’Cost Seafood, seafood restaurant chain headquarted in Indonesia, has recently begun the distribution of 2,000 boxes of fried rice for 2,000 homeless people in Jakarta in its D’Cost Peduli or “D’Cost Care” program. This program will continue... continue reading