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Synergy Restaurant Consultants, Food Service Consulting
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  • About
    • Our Team
    • Our Business Services Partners
    • Fee Structure
    • Consulting on a Budget
    • Suppliers
    • Employment Opportunities
  • Our Clients
    • Success Stories
  • Consulting Services
    • Restaurant Management
      • Restaurant Management Training
      • Employee Handbooks
      • Guest Services
    • Menu Development
    • Supply Chain Management Solutions
    • Restaurant Design
      • Kitchen Design
      • Affordable Restaurant Design
    • Restaurant Start Ups
      • How to Open a Restaurant
      • How to Start a Restaurant
      • How to Buy a Restaurant
      • Restaurant Business Plan
      • Restaurant Development
      • Is A Restaurant Franchise Right For You?
      • Make Your Restaurant Start Up a Success
      • Customer Experience
      • Opening a Restaurant
    • Business Operations
    • Workshop Leaders
    • Marketing and Branding Strategies
    • Nutritional Analysis
    • Telephone Support
  • Financial Services
    • Cost Segregation
    • Restaurant Real Estate
    • Restaurant Turnarounds
    • Feasibility Studies
    • Restaurant Financial Help
    • Business Bankruptcy and Chapter 11
    • Contract Management Services
    • Low Interest Restaurant Business Loan
    • Keys to Success Package
  • Contact
  • Idea Center
    • Test Kitchen
    • Meeting Facilitators
    • Events on the Water
    • Photo Gallery
  • News
  • Trends
  • Restaurant Management
  • Menu Development
  • Supply Chain Management Solutions
  • Restaurant Design
  • Restaurant Start Ups
  • Business Operations
  • Workshop Leaders
  • Marketing and Branding Strategies
  • Nutritional Analysis
  • Telephone Support

Opening a Restaurant

When Opening a Restaurant the Correct Way is the Only Way

Opening a restaurant is complicated; it involves many areas of expertise. The task of opening a restaurant successfully and staying successful is best accomplished with proper planning from the start. Opening restaurants correctly is what Synergy Restaurant Consultants specialize in and do very well.

When Synergy consults on opening a restaurant, all areas of the operation are taken into account to maximize financial performance. Opening a restaurant is a unique experience at each location, so even chains need to be mindful and adjust to changing circumstance as they arise. Synergy Restaurant Consultants has been successfully opening restaurants for over 20 years; we know how to succeed because this industry is our lives.

Opening Restaurant Properly

To open a restaurant properly, a combination of ideas, disciplines, culinary knowledge, management expertise and a passion for operational excellence is required. Opening a restaurant without considering these factors and the interactions between them could be a recipe for slow growth or worse. Having Synergy as your guide for a restaurant opening will help you avoid the many pitfalls developing a growing business.

Opening a new restaurant can be a daunting task, yet a highly profitable business venture if conceived and managed properly. Synergy’s proven process of opening a restaurant guides you through a seamless strategy of creativity, best practices and optimal cost efficiency to ensure your success. Synergy Consultants is committed to your success, always by your side, and only a phone call away.

Assessment

Concept assessment, financial analysis, menu innovation and facilities design are part of opening a restaurant. Operating systems, management development, hands-on training and opening support are other development areas for a restaurant opening. Synergy turns visions of opening a restaurant into award winning realities.

20 years of unparalleled experience is the cornerstone of our company’s success and the reason over 200 nationally recognized restaurant organizations call on Synergy. Our guarantee is to reduce expenses, improve operating efficiencies and lead our clients to immediate and long-term profitable growth. With Synergy on your team, our hands-on managing partners are always by your side.

Restaurant Start Ups

  • How to Open a Restaurant
  • How to Start a Restaurant
  • How to Buy a Restaurant
  • Restaurant Business Plan
  • Restaurant Development
  • Is A Restaurant Franchise Right For You?
  • Make Your Restaurant Start Up a Success
  • Customer Experience
  • Opening a Restaurant

We service the entire world! 


Whether you're in the United States, Europe, or anywhere in the world, we can help. 1-888-861-9212

We have offices in:

  • California
  • Texas
  • Ohio
  • Florida
  • Pennsylvania
 

What We Do 

  • Create and Design Successful Restaurants
  • Restaurant Startup Help
  • Restaurant Management
  • Restaurant Business Plans
  • Menu Development
  • Restaurant Design
  • Contract Management
  • Turnarounds
  • Nutritional Analysis
  • Restaurant Financial Help
  • Branding & Marketing
  • Training and Leadership Development
 

Read our Blog!

 

Latest from our Blog 

  • Chipotle Watch Out!
  • More restaurants today utilize online-ordering systems to increase sales
  • From Sprinkles to Crumbs, cupcake bakeries still remain popular
  • Blimpie Restaurants new menu line encourages healthy lifestyles
  • Careful Menu Selections Pt 2
 

See our Restaurant Design Work!

Restaurant Design

Free Consultation

Synergy's fees are risk free and we guarantee your satisfaction. We'll do everything in our power to make sure your foodservice operation is a success. Get your free restaurant consultation or

Call Us: (888) 861-9212

The Latest from our Blog

  • Chipotle Watch Out!
  • More restaurants today utilize online-ordering systems to increase sales
  • From Sprinkles to Crumbs, cupcake bakeries still remain popular
  • Blimpie Restaurants new menu line encourages healthy lifestyles
  • Careful Menu Selections Pt 2
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© 2010 Synergy Restaurant Consultants